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Three-Course Prix-Fixe $165

Raw & Cured

  • Oysters à la Pomme

  • Bluefin Tuna Crudo

  • Japanese Sardine Toast

  • Crab & Meyer Lemon Mille-Feuille

  • Endive & Fava Insalata

First

  • White Asparagus Maltaise

  • Spring Pea Caramelle

  • Risotto del Giorno

  • Duck-Duck-Duck Tortellini

Entrées

  • Lobster Navarin

    supp $15

  • Halibut au Riesling, Choucroute of Vegetables

  • Black Bass, Brodetto di Mare

  • Oeufs en Cocotte, Spring Morels

  • Sasso Chicken Fricassée

  • Filet & Eggs, Watercress & Potato

Dessert

  • Grapefruit Sorbetto A.B.C.

  • Mint Stracciatella Gelato

  • Citrus Chiffon Cake, Blood Orange Sorbetto

  • Chocolate Ganache Tart

Raw & Cured

  • Oysters à la Pomme

    $26

  • Japanese Sardine Toast

    $24

  • Bluefin Tuna Crudo

    $45

  • Beef Carpaccio Norcia

    $35

First

  • Endive & Fava Insalata

    $25

  • Artichoke Provençal

    $34

  • Crab & Meyer Lemon Mille-Feuille

    $33

  • White Asparagus Maltaise

    $42

  • Quail & Mandarin

    $38

  • Beet & Caviar Tart

    $45

Second

  • Risotto del Giorno

    MP

  • Spring Pea Caramelle

    $34

  • Duck-Duck-Duck Tortellini

    $36

Entrées

  • Grilled Wild Salmon, Salsa Barolo

    $58

  • Halibut au Riesling, Choucroute of Vegetables

    $57

  • Black Bass, Brodetto di Mare

    $72

  • Rabbit Cacciatore

    $47

  • Veal Medallions alla Osso Buco

    $68

  • Squab en Croute

    $65

Chicken ‘Gran Sasso’ for Two

45pp

From the Bakery

  • Blueberry-Orange Muffin

    $6

  • Butter Croissant

    $6

  • Chocolate ‘Croissant’

    $7

  • Twice-Baked Pistachio Croissant

    $7

  • Chouquette

    $7

  • Citrus Cake

    $7

  • Olive-Sesame Focaccia

    $7

  • Prosciutto Gougère

    $8

  • Raspberry Danish

    $8

  • Choice of Toasted Bread or English Muffin

    $8

  • Toasted Bagel with Cream Cheese

    $10

Breakfast Trolley

Tableside selection of housemade sweet and savory offerings from our pâtissière served with cultured butter and preserves

22

Breakfast À La Carte

  • Fresh Seasonal Fruit Plate

    $20

  • Sheep’s Milk Yogurt

    Mixed Berries, Wildflower Honey, Bee Pollen

    $21

  • Coconut Yogurt Parfait

    Tropical Fruit, Vegan Yogurt, Granola, Basil Seeds

    $22

  • McCann’s Steel-Cut Oatmeal

    Stewed Cherries, Puffed Grains, Sicilian Pistachio

    $20

  • Cured Smoked Salmon

    Toasted Bagel, Whipped Cream Cheese, Accoutrements

    $32

  • Two Farm Eggs

    Cooked Any Style with Potatoes and Toast

    $26

  • Classic French Omelette

    24-Month Aged Comté, Wild Mushrooms

    $30

  • Smoked Salmon Benedict

    Housemade English Muffin, Trout Caviar

    $33

  • Avocado Tartlet

    Seeded Puff Pastry, Piperade, Soft Scrambled Eggs

    $32

  • Brioche French Toast

    Hazelnut Frangipane, Citrus, Vanilla Anglaise

    $28

  • Buttermilk Pancakes

    Lemon-Berry Compôte, Chantilly Cream

    $27

Accompaniments

  • Sliced Avocado

    $10

  • Smoked Bacon

    $13

  • Maple Breakfast Sausage

    $13

  • Potato Rosti

    $10

  • Cured Smoked Salmon

    $16

  • Mixed Berries

    $18

Signature Breakfast

Includes Orange Juice and Choice of Coffee, Espresso or Tea

  • L’Express Breakfast

    Assortment of Homemade Pastries, Cultured Butter, Fruit Preserves

    $34

  • The Fifth Avenue Breakfast

    Eggs Any Style with Potatoes, Bacon or Sausage, Roasted Tomato & Toast

    $42

2 Courses ~ 68

3 Courses ~ 85

First

  • Oysters à la Pomme

    $26

  • Bluefin Tuna Crudo

    $35

  • Japanese Sardine Toast

    $24

  • Sweet Crab & Pepper Mille-Feuille

    $33

  • Endive & Fava Insalata

    $25

  • Artichoke Provençal

    $34

Second

  • Risotto del Giorno

    MP

  • Spring Pea Caramelle

    $34

  • Duck-Duck-Duck Tortellini

    $36

Entrées

  • Grilled Wild Salmon, Salsa Barolo

    $48

  • Halibut au Riesling, Choucroute of Vegetables

    $47

  • Black Bass, Brodetto di Mare

    60 / 10 supplement

  • Sasso Chicken Fricassée

    $44

  • Beef Filet, Watercress & Potato

    65 / 15 supplement

Dessert

  • Apple-Cognac Soufflé, Vanilla Gelato

    $20

  • Chocolate Ganache Tart

    $19

  • Grapefruit Sorbetto A.B.C.

    $15

  • Mint Stracciatella Gelato

    $17

2 Courses ~ 68

3 Courses ~ 85

First

  • Oysters à la Pomme

    $26

  • Bluefin Tuna Crudo

    $35

  • Japanese Sardine Toast

    $24

  • Sweet Crab & Pepper Mille-Feuille

    $33

  • Endive & Fava Insalata

    $25

  • Artichoke Provençal

    $34

Second

  • Risotto del Giorno

    MP

  • Spring Pea Caramelle

    $34

  • Duck-Duck-Duck Tortellini

    $36

Entrées

  • Grilled Wild Salmon, Salsa Barolo

    $48

  • Halibut au Riesling, Choucroute of Vegetables

    $47

  • Black Bass, Brodetto di Mare

    60 / 10 supplement

  • Sasso Chicken Fricassée

    $44

  • Filet & Eggs, Watercress & Potato

    65 / 15 supplement

Dessert

  • Apple-Cognac Soufflé, Vanilla Gelato

    $20

  • Chocolate Ganache Tart

    $19

  • Grapefruit Sorbetto A.B.C.

    $15

  • Mint Stracciatella Gelato

    $17

Dessert

  • Apple-Cognac Soufflé, Vanilla Gelato

    $20

  • Chocolate Ganache Tart, Coffee Gelato

    $19

  • Citrus Chiffon Cake, Blood Orange Sorbetto

    $18

  • Olive Oil & Sorrento Lemon Coppa

    $15

  • Grapefruit Sorbetto A.B.C.

    $15

  • Mint Stracciatella Gelato

    $17

  • Fine European Cheeses, Please Inquire

    MP

Sticky Toffee Pudding, Aged Rum

22

House Cocktails

22 each

  • Fifty-Fifty Martini

    Gin, Lillet, Rose Petal Jam

  • Fichi Americano

    Vermouth, Campari, Fig Leaf Soda

  • Cavaillon G&T

    Gin, Tarragon, Melon

  • Chartreuse Gimlet

    Green Chartreuse, Yuzu, Lime Cordial

  • PX Margarita

    Tequila, Yellow Bell, Aperol

  • Calvados Manhattan

    Bourbon, Pommeau, Tuscan Bitters

  • Crusta

    Cognac, Almond, Grapefruit

  • Limoncello Fizz

    Suze, Vanilla, Egg White

Spirit-Free

16 each

  • Mezcal Mule

    Zero Alcohol Mezcal, Blood Orange

  • White Cosmo

    Seedlip Grove, Verjus, Elderflower

Beer

  • Rothaus Pilsner

    $10

  • Maine Beer Company ‘Lunch’ IPA

    $16

  • Plan Bee ‘Barn Beer’ Wild Ale

    $22

  • Grado Plato ‘Strada S. Felice’ Amber Ale

    $16

  • Athletic Brewing ‘Upside Dawn’ Non-Alcoholic Ale

    $10

Glass of Wine

  • Sparkling


    Vajra ‘N.S. Della Neve’ Rosato Extra Brut
    - Piedmont, Italy -
    $24

    Ponson Premier Cru Brut
    - Petite Montagne, Champagne -
    $34

    Benoît Marguet Grand Cru ‘Shaman’ Extra-Brut
    - Montagne de Reims, Champagne-
    $45

    Pierre Peters Brut Blanc de Blancs 'Cuvée de Réserve’
    - Côte des Blancs, Champagne -
    $50

  • White


    Domaine Pepiere Muscadet Sèvre-et-Maine
    ‘Monnières – Saint Fiacre’ 2020
    - Loire, France -
    $23

    Domaine Sigalas Santorini Assyrtiko 2023
    - Santorini, Greece -
    $32

    F.X. Pichler Grüner Veltliner Federspiel ‘Loibner’ 2023
    - Wachau, Austria -
    $26

    Tiberio Pecorino 2023
    - Abruzzo, Italy -
    $22

    Domaine Clos des Rocs Pouilly-Loché
    ‘Clos des Rocs’ Monopole 2022
    - Burgundy, France -
    $35

    Albert Boxler
    Riesling 2019
    - Alsace, France -
    $34

  • Rosé


    Château Peyrassol Rosé 2022
    - Côtes de Provence, France -
    $25

    Tiberio Cerasuolo d'Abruzzo 2023
    - Abruzzo, Italy -
    $19

  • Red


    Domaine Faiveley Mercurey ‘Vieilles Vignes’ 2022
    - Burgundy, France -
    $35

    Cascina Penna-Currado Langhe Nebbiolo 2023
    - Piedmont, Italy -
    $32

    Santa Duc Vacqueyras 'Les Aubes' 2023
    - Rhône, France -
    $26

    Castell'in Villa Chianti Classico 2019
    - Tuscany, Italy -
    $20

    Jean-Luc Jamet Syrah ‘Valine’ 2022
    - Rhône, france
    $28

    Echo de Lynch-Bages Pauillac 2020
    - Bordeaux, France -
    $50

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